We create menus to compliment each event this is just to give you an idea of what we do and inspire you and get you started.

 

APPETIZERS

Bruschetta al Pomodoro , slices of lightly toasted Italian bread topped with chopped tomatoes, garlic, olive oil and basil
Bruschetta all’ Aglio , homemade garlic bread
Bruschetta con Fagioli , slices of lightly toasted Italian bread topped with pinto beans, chopped red onions, olive oil
Bruschetta Caprese , slices of lightly toasted bread, fresh mozzarella cheese and chopped tomatoes, olive oil, and basil
Pate di Fegatini con Crostini , homemade chicken liver pate served with crostini bread
Prosciutto e Melone, thin sliced cured ham wrapped around fresh slices of melon
Green Salad , mixed greens, croutons, shaved parmesan cheese, homemade vinaigrette dressing
Mixed Salad , mixed greens, cranberries, bacon bits, cherry tomatoes, sliced almonds, crumbled blue cheese, homemade vinaigrette dressing
Spinach Salad , baby spinach, with apples, bacon bits, red onions and raspberry dressing
Cannellini Beans Salad , mixed greens, cannellini beans, red onions, homemade croutons, homemade olive oil-lemon dressing
Arugola e Radicchio, tossed with walnuts, blue cheese and homemade vinaigrette
Assorted Cheeses and Salami , array of cheese and salami served with crackers and specialty breads
Grilled Vegetables, array of seasonal vegetables, grilled and topped with garlic, olive oil and fresh herbs.


SOUPS

Zuppa di Vongolette , homemade clam chowder
Pasta e Fagioli , Tuscan style pinto beans soup
Pasta e Ceci , garbanzo beans soup
Riso e Patate , potato soup with rice

 PASTA

Penne alla Vodka , penne pasta tossed in a tomato and cream vodka sauce 
Penne al Pesto , penne pasta tossed in a homemade basil pesto sauce
Mezzi Rigatoni All’ Amatriciana , mezzi rigatoni pasta tossed in a sauce made of finly chopped onions, bacon, tomato and parmesan cheese
Farfalle al Salmone , bowties pasta tossed in a creamy salmon sauce
Penne alla Checca Con Gamberi , penne pasta tossed in a sauce made with fresh chopped tomatoes, garlic and shrimp
Mezzi Rigatoni Broccoli e Pollo , mezzi rigatoni pasta tossed with broccoli, chicken and sundried tomatoes in a light creamy sauce 
Lasagna , pasta layered with meat sauce, béchamel sauce and parmesan cheese perfectly baked in your oven
Penne Caprese, penne pasta tossed with fresh cherry tomatoes, mozzarella cheese, garlic and olive oil

ENTREES

Chicken Breast with Marsala , boneless, skinless chicken breast, sautéed in a Marsala, lemon, pine nuts sauce
Chicken Breast with Bell Peppers, boneless, skinless chicken breast, sautéed in a marinara sauce with red & yellow Bell Peppers
Chicken Breast with Orange Sage Sauce , boneless, skinless chicken breast sautéed in a fresh squeezed orange sauce and sage
Chicken Breast with Mushrooms , boneless, skinless chicken breast sautéed with mushrooms and cream sauce
Beef Medallions with Barolo , beef medallions sautéed in a red wine sauce
Beef Medallions in a Peppercorn Cream Sauce , beef medallions sautéed in a cream-peppercorn sauce 
Beef Medallions "Pizzaiola", beef medallions in a garlic marinara sauce
Salmon in Lemon and Capers Sauce , filet of Atlantic salmon baked and topped with a lemon capers sauce
Salmon al Cartoccio, filet of Atlantic salmon wrapped in aluminum foil with peppers and onions
Halibut “Puttanesca”, grilled halibut topped with fresh chopped tomatoes, sliced black olives, capers, garlic and olive oil
Pork Chop with Balsamic , grilled pork chop topped with a balsamic vinegar sauce
Pork Roast in Milk Sauce, pork loin seasoned with herbs, slowly cooked in milk
Polpettine al Sugo della Nonna , homemade meat balls (your choice of meat: beef, pork, turkey) in  tomato sauce
Spezzatino con Patate e Piselli , beef stew with potatoes and peas in tomato sauce

SIDE DISHES 

Roasted Potatoes
Mashed Potatoes
Baked Potatoes
Roasted Vegetables
Roasted, Sautéed or Steamed Zucchini & Squash
Sautéed or Steamed Peas &  Carrots
Roasted, Sautéed or Steamed Green Beans        
Roasted, Sautéed or Steamed Broccoli
Roasted,Sautéed Mushrooms
Roasted or Sauteed Bell Peppers
Roasted or Steamed Asparagus
Roasted "Cipolline"
Saffron Risotto
Curry Risotto
Truffle Risotto
Four Cheese Risotto
Penne Marinara
Penne Alfredo

 

Please take a look through our website to get to know us and what we do, or feel free to contact us directly thechef@Idothecooking.com  or 702.427.0332